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Graziella Baratta Ventura
May 5, 20163 min read
5 Cinco De Mayo Recipes
Ingredients: FOR THE BREAKFAST Olive oil (OR sunflower/ ghee: what I currently recommend) 2 Tablespoon Eggs1 Medium Corn tortillas1...
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Graziella Baratta Ventura
Jan 27, 20161 min read
Sausage & Peppers with Truffle Grilled Polenta
Sausage & Peppers: 6 sweet Italian-style sausage links (pork, turkey or chicken) 3 cups water 3 bell peppers (I used 2 orange & 1 red)...
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Graziella Baratta Ventura
Jan 22, 20161 min read
Baked Flounder & Thyme Roasted Veggies
Gluten- Free Baked Flounder: 4- 5 flounder fillets (wild- caught if you can get it) gluten free bread crumbs (I use Ian's Italian style...
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Graziella Baratta Ventura
Jul 27, 20151 min read
Gluten Free Crepes
These gluten- free, high- fiber, delicate and yummy crepes can be used for both savory and dessert varieties. No need to add sugar to...
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Graziella Baratta Ventura
Jun 13, 20151 min read
Spring Pea Soup
This creamy spring pea soup is super-easy to make, and is full of fiber, protein and surprisingly crowd-pleasing. It's also gluten-free,...
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Graziella Baratta Ventura
Apr 28, 20151 min read
Strawberry- Coconut Chia Pudding
This easy and yummy desert is creamy, and super- healthy! But don't let the creaminess fool you, it also happens to be gluten free, dairy...
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Graziella Baratta Ventura
Mar 30, 20151 min read
Pasta with Lentils
The perfect 1- Pan Meatless Monday Entree: gluten free whole grain linguini with sprouted lentils. Serve along side a simple arugula...
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Graziella Baratta Ventura
Mar 12, 20151 min read
Blueberry- Vanilla Smoothie Bowl
I was inspired to create this amazing snack as the sidewalk "igloos and icebergs" here in New York have begun to melt and spring is just...
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Graziella Baratta Ventura
Mar 4, 20151 min read
Kale & Sweet Pepper Omelette
This is a great way to get more veggies in your day starting with breakfast, your very first meal. I use 100% organic produce as well as...
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Graziella Baratta Ventura
Feb 10, 20151 min read
"Nouveau" Pasta Fagioli
I love pasta, it's no secret. While some may consider what I did with this dish a sin, I, on the other hand, think of pasta as an...
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Graziella Baratta Ventura
Jan 31, 20151 min read
Cheddar Buttermilk Biscuits
#comfortfood #food #biscuits #american #glutenfree #dairyfree #vegan
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Graziella Baratta Ventura
Jan 30, 20151 min read
Game Day Chili and Nachos
Watch Game Day Chili and Nachos Recipe by the Fit Foodie #food #gameday #superbowl #chili #nachos #meat #comfortfood
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Graziella Baratta Ventura
Jan 13, 20151 min read
Strawberry Rhubarb Pie (gluten-free & grain-free)
I'm always experimenting in the kitchen, especially with gluten- free baked goods, and also grain- free. This pie is actually grain...
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Graziella Baratta Ventura
Jan 13, 20151 min read
Chicken Curry
I had the privilege of growing up in a multi-cultural neighborhood in suburban New Jersey, where I had friends whose roots originated all...
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Graziella Baratta Ventura
Jan 13, 20151 min read
A Better Chicken Cutlet
Who doesn't love a good chicken cutlet? I'm Italian and I grew up with them, but being gluten- free has put a damper on my chicken...
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Graziella Baratta Ventura
Jan 13, 20151 min read
Defense Smoothie
The first line of defense is nutrition! Here's a vitamin-antioxidant packed powerhouse drink to defend against cold season: 1 cup...
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Graziella Baratta Ventura
Jan 3, 20152 min read
Turkey Meatball Soup
Watch the Turkey Meatball Soup Episode On YouTube ~Ingredients~ MEATBALLS 1 Pound Ground turkey 1 Clove Minced garlic 2 Tablespoons...
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Graziella Baratta Ventura
Dec 28, 20141 min read
Green Berry Antioxidant Smoothie
1 cup spinach, 1/2 cup frozen strawberries, juice of 1 lemon & 1 inch piece of ginger blended in my new nutribullet magicbullet....
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Graziella Baratta Ventura
Oct 29, 20131 min read
Homemade Peanut Butter Cups
Watch the episode for the recipe #food #dessert #chocolate #sweets
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Graziella Baratta Ventura
Dec 11, 20121 min read
Mexican Black Bean Omlette
2 whole eggs Mexican style refried black beans from the Mexican Fiesta Day episode 1/4 red onion chopped 1/4 cup frozen bell peppers...
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